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Parker, S. Keith, unpublished data, Supporting evidence of human hydroxycitric acid efficacy for weight control is based largely on studies with small sample sizes, 11 , 12 studies that failed to include a placebo-treated group, 10 and use of inaccurate measures of body lipid change. We tested 2 primary hypotheses in a randomized, double-blind, placebo-controlled trial: 1 G cambogia produces a greater reduction in body weight than placebo, and 2 G cambogia produces a greater reduction in total body fat mass than placebo.

Advertisements were placed in local newspapers, and overweight subjects who responded and met entry criteria during a telephone screening interview were scheduled for a baseline visit. The evaluation included a physical examination, electrocardiogram, and screening blood studies. Subjects meeting entry criteria were seen within 2 weeks for randomization at treatment week 0.

Subjects were assigned to placebo or active compound with equal probability through a random number generator. Total daily dose was G cambogia extract, mg, and hydroxycitric acid, mg. Placebo-treated subjects followed an identical protocol in which active compound was replaced with inert ingredients. The recommended daily food provision was divided into 3 meals with an evening snack.

Subjects were asked to maintain a stable physical activity level and return for evaluation every 2 weeks for a total treatment interval of 12 weeks. Body weight was measured at each visit, and clinical information, including potential herb or weight loss adverse effects, was obtained. Biweekly pill counts and diaries were used to check patient medication compliance.

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Diet compliance was not quantitatively monitored during the study. The study was approved by the institutional review board of St Luke's—Roosevelt Hospital Center, New York, NY, and all subjects gave written consent prior to participation. Subjects were excluded if they were pregnant, had any clinically significant medical condition, were taking prescription medications or appetite suppressants on a regular basis, had a history of alcohol or other drug abuse, were allergic to any of the study products, or had dieted with weight loss in the past 6 months.

Body weight and height were measured to the nearest 0. Total body fat mass was measured at baseline and at the week visit using several different procedures. Subjects completed the slow-mode whole body scan and fat mass estimates were provided by Lunar, Version 3. The 2 study hypotheses were tested in separate sets of statistical analyses. Statistical models were used in which the outcome variable, either loss of body weight or percentage of fat mass, was set as dependent variable and assigned treatment and other covariates were set as independent variables in an intent-to-treat analysis.

Patient age and sex also served as additional independent variables. For each of the 2 dependent variables, a set of secondary analyses were conducted, including 1 evaluation of completers only; 2 imputation of all missing data with a regression procedure rather than the LOCF; 3 imputation of missing data using the EM 23 algorithm rather than the LOCF; 4 use of weight loss slopes as outcomes 24 rather than the simple baseline to final measurement change when more than 2 time points for weight were available; 5 performance of a full repeated-measures analysis of variance using all time points; and 6 performance of a multivariate analysis of covariance using all time points simultaneously in the statistical model.

In no case did any of these secondary sensitivity analyses lead to different conclusions than the primary LOCF intent-to-treat analysis. We therefore report only the results of the primary intent-to-treat analysis. At baseline, DXA readings were unavailable for several subjects who had technically poor scans or who were evaluated during a brief period in which the DXA system was undergoing repair.

However, each of these subjects had 1 or more measurements of fat mass taken with the other techniques mentioned herein and summarized in earlier articles. For these subjects, estimates of total body fat mass by DXA also were imputed using the same statistical methods and the other available measurements of body fat mass.

The purported fat-mobilizing properties of hydroxycitric acid were evaluated by computing the slope of change in fat mass vs change in body weight for the 2 treatment groups.

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Assuming approximately a zero intercept for this relation, the anticipated regression line slopes should approach 0. Group results are expressed as mean SD in text and tables.

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At baseline, moderately overweight subjects were screened and, of those, were randomized to placebo and active compound Table 1 and Figure 1. There were 69 subjects BMI, The reasons for subject withdrawal 27 cases are summarized in Figure 1. The reasons for subject withdrawal from this group 24 cases are also summarized in Figure 1. There were no significant differences in age, body weight, or BMI between subjects who withdrew from the study and those who completed the week protocol.

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Among subjects completing the 12 weeks of treatment, medication compliance was Primary Analysis. The estimated mean SD [median interquartile range ] weight loss for the placebo group was 4. Body weight change differences remained nonsignificant after controlling for patient starting weight, sex, and age. Assumptions of the applied parametric statistical analysis such as homogeneity of variance and normality of residuals were tested and no meaningful violations were detected.

Given the lack of significant findings, questions of statistical power are important. Secondary Analyses. With the LOCF intent-to-treat analysis, the estimated mean SD [median interquartile range ] percentage of body fat mass loss for the placebo group was 2.

That is, in no case did analysis indicate any statistically significant effect for the active compound to produce a different percentage of body fat mass loss than the placebo. No patient was removed from the study protocol for a treatment-related adverse event, and the number of reported adverse events was not significantly different between the placebo and treatment groups eg, headache, 12 vs 9, respectively; upper respiratory tract symptoms, 13 vs 16, respectively; and gastrointestinal tract symptoms, 6 vs 13, respectively.

In von Lippmann isolated hydroxycitric acid, a minor constituent of sugar beets.

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Evidently, the additional hydroxyl group's steric position, compared with citric acid, enhances its binding affinity and competitively inhibits catalytic action by the enzyme. Citrate, entering the cytoplasm from mitochondria, cannot be cleaved to release acetyl coenzyme A, the substrate for de novo fatty acid synthesis.


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Despite these century-old, well-grounded observations, there has been little effort to critically test the basic assumption underlying therapeutic use of hydroxycitric acid in overweight humans: that hydroxycitric acid inhibition of lipid synthesis will significantly reduce body fat mass beyond that observed with a placebo capsule.

The present study, carried out during a week evaluation period and using accepted experimental design and in vivo analytic methods, failed to support the hypothesis that hydroxycitric acid as prescribed promotes either additional weight or fat mass loss beyond that observed with placebo. Specifically, body weight and fat mass change during the week study period did not differ significantly between placebo and treatment groups.

These results apply to both the primary and secondary statistical analyses. Additionally, there were no observed selective fat-mobilizing effects specifically attributable to the active agent, hydroxycitric acid. Seven earlier G cambogia trials have appeared in peer-reviewed literature, 11 , 14 as abstracts, 12 , 13 and in industrial publications as an open-label study 10 and randomized controlled trials.

These earlier studies all have limitations when specifically considering G cambogia as a weight loss agent, including lack of placebo control or double-blinding in 1 study, 10 coadministration of G cambogia in combination with other potentially active ingredients in 5 studies, 10 , 11 , 13 , 14 use of an inaccurate body composition method near-infrared interactance 12 in 1 study, and failure as of yet to publish study results in peer-reviewed literature in all but 2 13 , 14 of the 7 studies.

However, our present investigation, carried out using accepted clinical trial design procedures and applying accurate body composition methods, failed to support a specific weight loss effect of G cambogia administered as recommended. The present week study period also exceeded in duration all previous study treatment periods, which ranged from 4 to 8 weeks.

In our present investigation we failed to detect a weight loss or fat-mobilizing effect of active herb. The question therefore arises whether there exist conditions differing from those used in the present study that might support hydroxycitric acid efficacy. The possibility exists that the lipid synthesis—inhibiting properties of hydroxycitric acid may be more evident in subjects relapsing following a failed diet attempt, particularly if high-carbohydrate foods are ingested. Another concern is related to the timing and dosage considerations of hydroxycitric acid.

Sullivan and colleagues 31 showed that the effects of hydroxycitric acid in animals depend on time of administration in relation to a meal, with hydroxycitric acid maximally effective when administered 30 to 60 minutes prior to feeding.


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  6. The approach used in our study and the others we reviewed suggested hydroxycitric acid ingestion about 30 minutes prior to meal intake, the lower end of the maximally effective range. A related concern is that hydroxycitric acid provided in divided doses also was found to be more effective than the same amount given as a single dose. Our study explored product safety only in the form of clinical evaluations and reported adverse events. No significant differences were observed between placebo and treatment groups in number of reported adverse events and no subjects were removed from the study for a treatment-related adverse event.

    Additional studies, potentially with larger subject groups, are needed to gather specific information on the long-term safety of G cambogia. An important concern in all pharmacological trials, particularly those in which herbal products are evaluated, is the amount and bioavailability of the active agent. As standard procedure, we confirmed the presence and quantity of hydroxycitric acid in the supplied capsules using an independent testing laboratory.

    However, we did not measure hydroxycitric acid blood levels or evaluate tissue or cytosolic citrate-cleavage enzyme activity. Although the format of our experiment closely resembles current use of G cambogia as a weight loss product, our conclusions should not be interpreted as a failure to support the validity of the biochemical effects of hydroxycitric acid identified by earlier investigators.

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    In conclusion, our study evaluated the hypothesis that the active ingredient of G cambogia , hydroxycitric acid, has beneficial weight and fat mass loss effects. Our findings, obtained in a prospective, randomized, double-blind study, failed to detect either weight loss or fat-mobilizing effects of hydroxycitric acid beyond those of placebo. These observations, the first, to our knowledge, to appear in a peer-reviewed article using currently accepted experimental and statistical methods, do not support a role as currently prescribed for the widely used herb G cambogia as a facilitator of weight loss.

    All Rights Reserved. View Large Download. Figure 1. ITT indicates intent-to-treat. Figure 2. Data are from last-observation-carried-forward intent-to-treat analysis. Table 1. Table 2. Long-term pharmacotherapy in the management of obesity. Google Scholar. Use and abuse of appetite suppressant drugs in the treatment of obesity.